🍰✨

I made another blobby chocolate cookie!

Actually, I messed up this recipe. This was supposed to be Yossy Arefi’s “Rocky Road Brownie Cookie” from Snacking Bakes, but I put in three times more marshmallows than the recipe called for. (I had a bag of them I wanted to get rid of.)

What could possibly go wrong? Now I know! The marshmallows (of course) melted and essentially turned the cookies into pools of lava goo.

The verdict is that these still taste really good, but they are impossibly crumbly. The cookie pictured is the only one that remained intact from the drop-cookie batch — after seeing this, I switched gears and baked the other batch in a loaf pan for 15 mins, and they came out much better as bars.

The rest of the crumbly bits are all in my freezer, and I’ll be using them as future ice cream toppings. We learn!